Nattou Ichou health food

Article by Pharmacist, Master Pham Thi Kim Dung - Pharmacist Mixing drugs - Faculty of Pharmacy - Vinmec Times City International General Hospital

Nattou Ichou functional food is a product manufactured by Kamata Co., Ltd. Token Factory, Japan. The product has been certified for use and safety by the Ministry of Health of Vietnam and is distributed at pharmacies under the Vinmec hospital pharmacy system.

Nattou Ichou food has the effect of reducing the risk of cerebrovascular accident due to embolism, helping to reduce blood fat. The effects of the product are due to the following main ingredients:
Nattokinase (1000FU) is an enzyme, the main ingredient extracted from the traditional Japanese dish Nattou made from soybeans fermented with strains of soybeans. Bacillus subtilis natto bacteria. Nattokinase enzyme has the effect of dissolving blood clots, so it is used in the treatment and prevention of atherosclerosis and blood clot-related diseases such as myocardial infarction, cerebrovascular accident, coronary thrombosis. . Some studies show that Nattokinase also has the effect of reducing blood pressure in people with hypertension Ginkgo leaf extract (4mg) - Ichou leaf in Japanese has been proven from many studies to show significant effectiveness in Treatment and prevention of dementia, cognitive decline, including conditions related to impaired concentration, confusion, depression, stress. In addition, ginkgo leaves also have the effect of supporting the treatment of dizziness, preventing macular degeneration on the retina. Fish oil containing DHA-EPA (DHA20%, EPA6%) (188mg) has the effect of reducing blood fats (triglycerides, LDL cholesterol and VLDL), reducing blood pressure and improving the function of the cardiovascular system. Black pepper extract (containing bioperine) is a substance that enhances absorption, increases bioavailability of other groups of nutrients and has additional effects on strengthening the immune system, anti-tumor, anti-depressant - problems common problems in stroke patients. Bean powder (55mg) Onion powder (55mg) Vegetable powder containing vitamin E (dl-alpha tocopheryl) (10mg), Vitamin B1, B2

The product is indicated for people with a lot of stress and fatigue in work and life, people with high blood pressure, people with high blood fat, people with diabetes can regularly use the product as a measure Support to protect and promote health.
Do not use the product for people who are sensitive to any of the ingredients in the product. Consult your doctor or pharmacist about taking Nattou Ichou food if you are taking anticoagulants or have a history of hemophilia.

As recommended, you should use Nattou Ichou food in the following ways:
Take 3 capsules a day. Drink with cooled boiled or warm water. It is recommended to use the product after dinner or before going to bed, because the period from late evening to early morning is when blood clots are easy to form in the body. Above are important information about Nattou Ichou food you need to pay attention to in order to use the drug to achieve high efficiency and minimize the side effects.