Diet for patients with kidney disease

Due to the nature of the disease, people with nephrotic syndrome need a separate diet. Accordingly, patients need to limit foods high in salt, fat, and cholesterol. Instead, include a diet rich in fruits and vegetables in your daily diet.

Reduce sodium (low salt): Reducing sodium in your daily diet can help reduce high blood pressure and edema. Most people consume large amounts of sodium from salt, which is found in most dishes. Therefore, a prerequisite for helping to reduce sodium is to reduce the amount of salt in the body. Lower total cholesterol and LDL - bad cholesterol by eating more fresh fruits and vegetables rich in fiber. Choose foods rich in lean protein: Proteins needed for muscle growth and fighting infection include poultry, eggs, fish, shrimp, crab, legumes; and reduce red meat. However, the amount of protein taken into the body will change from time to time and will be recommended by the treating doctor. Limit the amount of water you drink as prescribed by your doctor; Potassium and phosphorus restriction in patients with impaired renal function has been confirmed by a specialist. Limit eating foods containing harmful fats such as saturated fat found in milk, animal fat; Trans fats are found in processed foods, and partially hydrogenated oils in fast foods.

Chicken eggs: Chicken eggs have a sweet taste, are calculated to be average, have the effect of laxative, nourishing blood, an thai, used to nourish, treat dry cough, hoarseness, red eyes, sore throat, restless pregnancy, postpartum thirst, dysentery, burns. Limit to 2 eggs per day, eat only whites or use egg substitutes.
Chicken eggs are sweet, nutritious, good for patients with nephrotic syndrome. However, each day should only eat a maximum of 2 eggs, eat only whites or use foods with ingredients similar to eggs or ingredients containing eggs.

Pork: According to oriental medicine, pork helps patients recover better in case of infections, high fever, dehydration, dry cough, constipation, diabetes, exhaustion due to lack of nutrition.
Duck meat: According to oriental medicine, duck meat is considered a yin tonic food. All parts of the duck such as bile, liver, secretions, gizzards have good effects on the body.
Mussels: According to oriental medicine, mussels have both sweet and salty taste, and are cold in nature. Mussels have the effect of detoxifying, cooling the liver, clearing heat and diuretic.
Mussels: Mussels are also good food in case of yin damage such as hot fever (pulmonary tuberculosis, diabetes), dry cough, insomnia, low back pain, edema, little urine, white blood cells, white blood, inflammation swollen lymph nodes, thyroid tumor, jaundice.

Ba ba : Ba ba has good effects in cases of hot fever, bone and joint pain caused by rheumatism, chronic dysentery syndrome, blood clots, white blood, swollen tumors. It is a good food for people with yin damage.
Sea cucumber: Sea cucumber is a food supplement for yin, kidney, essence, blood, laxative and is used to treat diseases such as kidney diseases, frequent urination, constipation. In addition, it is also effective in the prevention of cancer, tumors, blood thinning, helping to reduce blood fat and blood sugar.
Silver ear: According to traditional medicine, Yin atrium has a sweet taste, helps to tonic kidney, harmonizes blood, activates blood, and is used for cases of weakness, tuberculosis, tracheobronchitis, hemoptysis. blood sputum, dry mouth, dry throat, burning pain in the abdomen, treatment of dysentery, hemorrhoids, toothache, irregular menstruation; high blood pressure, constipation...
Goji berry: Sweet, beneficial for kidney health, effective for people with kidney failure, causing headaches, dizziness, dizziness, tinnitus, back pain painful pillow. Especially good for the treatment of pulmonary tuberculosis, diabetes, tuberculosis.