How to make roast pork dipping sauce

It is not an exaggeration to say that the dipping sauce is the "soul" of the dish. The roast pork dish not only conquers the senses with attractive colors and rich flavors, but also with delicious, round-tasting dipping sauce.
Roast pork will be more delicious if accompanied by a bowl of ecstatic dipping sauce. You can absolutely make that magical dipping sauce with ingredients available at home.
With many variations, now there are many ways to mix roasted pork dipping sauce to suit each person's taste.
SEE ALSO: Incorrect seasoning turns into poison

Here are some ways to make meat sauce. Depending on different tastes and preferences, you can choose the most suitable dipping sauce recipe.

Soy sauce is loved by many people because of its rich taste but not too salty or smell like fish sauce.
You need to prepare some ingredients to make this dipping sauce recipe such as: soy sauce, cooking oil, filtered water, tapioca starch, sugar, salt, ... with ingredients: lemon, garlic, chili.
Step 1: Preliminary processing
Garlic, red onion peeled, washed and minced. Wash the peppers and chop finely. Squeeze the lemon juice. Step 2: Mix spice mixture
Mix the mixture of filtered water, soy sauce according to the formula 1:1. You can taste sugar and salt according to your family's taste. Then stir and dissolve the above mixture together. Prepare another bowl of filtered water completely dissolved with tapioca starch. Step 3: Prepare
Non-fragrant onion, garlic with cooking oil. Pour the seasoning mixture into the pan and stir well. Particularly, the tapioca starch should be added slowly to control the consistency of the dipping sauce. Add MSG, pepper to the pan, stir well. Wait until cool, squeeze lemon juice and add chili.

Sweet and sour fish sauce is not only suitable for roast pork, but also for dipping with boiled pork, fried spring rolls, snails or steamed clams. The recipe below will help you own an attractive sweet and sour dipping sauce.
Some ingredients need to be prepared such as: fish sauce, sugar, filtered water, lemon, garlic, chili,...
Step 1: Garlic, chili washed, minced and squeezed lemon juice. Step 2: Mix sugar and filtered water, stir until sugar dissolves. Add fish sauce to the mixture. Step 3: Add minced garlic and chili to the dipping sauce bowl. Thus, you quickly have a sweet and sour dipping sauce to eat with roasted pork.

Lemongrass dipping sauce fully converges the typical aromas from ginger, lemongrass, and octopus. You need to prepare ingredients such as: fish sauce, filtered water, sugar, lemon, lime leaves and kumquats, ginger, chili, garlic.
Step 1: Preliminary processing
Ginger, garlic, lemongrass remove the peel and mince. Peel the lemon and filter the juice. Cauliflower washed, sliced ​​thin, seeds removed Lemon leaves thinly sliced ​​Fresh chili chopped Step 2: Make dipping sauce
Mix sugar and filtered water. You need to stir the above mixture, then add the prepared fish sauce. Add lemon juice and spices to the mixture. Next, add minced ginger, lemongrass, and lemongrass, stir well, and finally add sliced ​​kumquat to the mixture. Above are the 3 most commonly used roast pork dipping methods. You can refer to and prepare the right sauce for your family.
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