The question of whether people with diabetes, or pregnant women with diabetes, can eat durian is a common concern, as durian is a unique fruit that many people love, and some are even "addicted". So, with a strict diet, can individuals with diabetes consume durian?

Many people wonder if those with diabetes can eat avocados, and whether they are safe for pregnant women with diabetes. Avocados are delicious and nutritious, especially when combined with other fruits, milk, or ice cream in smoothies.

Papaya leaves contain unique plant components that have shown significant pharmacological potential in both vivo and vitro studies. Although there is little research on humans, various products made from papaya leaves, such as teas, extracts, tablets, and juices, are widely used to treat diseases and promote health in many ways. This article will clarify the effects of papaya leaves.

Many people experience dizziness before meals due to low blood glucose levels (hypoglycemia). Dizziness after eating is less common but can also occur due to certain medical conditions or food sensitivities.

Couscous and quinoa are both nutrient-rich foods that offer a variety of health benefits. However, quinoa is suitable for those following a gluten-free diet, while couscous contains gluten and therefore cannot be consumed by individuals in this group.